This tour centers on the northeastern region of Catalonia, tucked beneath the Pyrenees Mountains. We’ll explore four of its most charming towns – Girona, Vic, Cardona and Sitges – and savor the best of Catalan cuisine, an edible mosaic of mountains and sea. We’ll meet a producer of the world-famous jamon (cured ham, one of the signature foods of Spain) and winemakers of vino tinto and Cava, the Spanish answer to Champagne.
Optional Pre-Tour Night near L'Escala
D1
Day 1 – Near L'Escala
D1
Day 2 & 3 – L'Escala to Girona
D1
Day 4 & 5 – Girona to Vic and Montsenat National Park
D1
Day 6 & 7 – Vic to Sitges and Cava Wine Area
Day 8 – Barcelona Airport
Hotel