An unforgettable journey by bike as we discover Sardinia’s diversity of landscapes, fascinating history, and distinctive cultures! You are an athletic beginner or intermediate rider who wants to explore Sardinia – an island full of myth, tradition, incredible cuisine, and scenery that will leave you breathless! Discover Sardinia by bike on an unforgettable journey along the island’s spectacular southwest coast. From the turquoise waters and white-sand beaches of Chia to the historic islands of Sant’Antioco and San Pietro, ride scenic coastal roads through Mediterranean landscapes of vineyards, olive groves, fragrant maquis, and windswept cliffs overlooking the sea. Along the way, discover ancient Phoenician settlements, explore charming fishing villages, and learn about traditions that have shaped island life for centuries, from tuna fishing to winemaking. Savor Sardinia’s distinctive cuisine through local wines, regional specialties, and hands-on culinary experiences, while immersing yourself in a culture unlike any other in Italy. Rich in history, natural beauty, and authentic character, this journey reveals the wild and captivating spirit of Sardinia at every turn. Savor Sardinia’s authentic flavors, from the tuna traditions of Carloforte and fresh Mediterranean seafood to Pecorino cheese and local specialties. Join a hands-on cooking class to prepare seadas, the island’s iconic dessert filled with cheese, lemon rind, and honey. Taste Sardinia’s distinctive Carignano wines, produced from ungrafted vines using centuries-old traditions, and raise a glass of the island’s beloved Ichnusa beer. Ride Sardinia’s most beautiful coastal roads, framed by turquoise seas, white beaches, and rugged cliffs. Stay in elegant seaside hotels, many offering sweeping views of the Mediterranean. Discover the islands of Sant’Antioco and San Pietro, home to unique cultures shaped by Phoenician, Ligurian, and Sardinian traditions. Learn about the ancient tuna-fishing tradition (tonnara) and its central role in island life through visits to museums and working fisheries. Explore archaeological and historical sites tracing the legacy of Phoenicians, Carthaginians, Romans, and ancient Sardinians. Enjoy unforgettable natural landmarks such as Tuerredda Beach, coastal lagoons with pink flamingos, and the dramatic stacks of Carloforte. The tour includes services of expert local bilingual guides throughout the program, full van support throughout the tour, Ciclismo Super Snacks with local specialties and fresh seasonal products, a Ciclismo jersey and water bottle, cycling clinics and personalized coaching, group shuttles at the beginning and end of the tour, a hands-on cooking class, cultural visits and entrance fees as per itinerary, tastings of local wines and regional specialties, and all ferry crossings as outlined in the itinerary. Bike options include our exclusive carbon road bike, La Classica Ribelle (or equivalent), Garmin Edge Explore GPS preloaded with daily routes and GPX tracks, Ride with GPS navigation and route access for mobile devices (optional), Ciclismo jersey and water bottle, and saddle bag with repair kit. Optional pedal options include flat pedals, half-toe pedals (without straps). Other bike options available for additional cost include clipless/SPD pedals and cycling shoes, personal saddle, Bianchi C-Sport 2.5 Hybrid Bike, E-Road Bikes Electric Bike, E-Hybrid Bikes Electric Bike, and Co-Motion Periscope Torpedo Tandem. Accommodations include all hotels, all breakfasts, 3 lunches, and 5 dinners. Cultural experiences and activities include a hands-on seadas cooking class, Carignano wine tasting at a piede franco winery, traditional tuna-fishing (tonnara) experience in Carloforte, visit to the Tonnara Museum or working tuna fishery, exploration of Phoenician and Roman archaeological sites, visit to the historic village of Tratalias, ferry crossings to Sant’Antioco and San Pietro islands, and local product tastings featuring Sardinian specialties. The tour starts in Chia and ends in Portoscuso. The closest airport is Cagliari (CAG) for both arrival and departure. Day 1 involves a warm-up ride to Domus de Maria, meeting at Cagliari Airport at 11:30 am for a group shuttle to the hotel, bike fitting, and a ride along the coast with a stop at Chia Tower. The region is known for seafood, bottarga, and Vermentino wines. Day 2 takes us from Domus de Maria to Teulada and back to Chia, cycling inland through fragrant Mediterranean maquis and the Is Cannoneris Forest. The route includes a hands-on cooking class to prepare seadas and a descent along a spectacular road overlooking cliffs and coves. Day 3 is a ride from Chia to Sant'Antioco along a magnificent coastal road, passing through Chia, Cape Malfatano, and Porto Budello. Stops include the restaurant Prendas Antigas for local specialties and the medieval village of Tratalias. The route crosses coastal lagoons known for pink flamingos before arriving in Sant'Antioco and settling into a beachfront hotel in Maladroxia. Day 4 is a Sant’Antioco loop ride exploring the island's inland landscapes and Phoenician history. A visit to a museum detailing the coexistence of Sardinians and Phoenicians is included, followed by lunch at a local winery sampling Carignano wines from ungrafted vines. Day 5 is a ride from Sant'Antioco to Portoscuso, passing over inland waters, lagoons, and salt flats. The ride continues through sun-drenched plains and the rugged Iglesiente coast before reaching Portoscuso, a village with a rich maritime heritage. Day 6 involves a ferry trip to San Pietro Island from Porto Vesme to explore Carloforte, a village founded by Ligurian families from Tunisia. The day includes an immersion into tuna fishing culture with a visit to the Tonnara Museum or a working tuna fishery, followed by a farewell dinner in Portoscuso. Day 7 is the departure day with breakfast at 9:00 am and a shuttle to Cagliari Airport (CAG).
Hotel
A dedicated guide for this region is not available yet.
